By Johnny Diaz
Published April 19, 2020
Updated April 20, 2020
As stay-at-home orders took effect to slow the spread of the coronavirus, many restaurants and bars had to temporarily close or switch to delivery and takeout only, forcing owners to lay off or furlough employees.
But instead of hitting walls in search of ways to help, some bar owners are scaling them — carefully removing dollar bills that were taped or stapled there over the years and donating them to their employees.